Description

Due Cigni’s Florence 4.33” Stainless Steel Steak Knife features a sharp plain edge blade designed for push cuts. Plain edge blades can deliver better control and cleaner cuts.

However, if you are cutting or slicing through tougher meats, you may want a serrated steak knife. The type of steak knife you select, serrated or non-serrated, is really all about personal preference. Due Cigni’s Florence Stainless Steel Steak Knife highlights a 4.33” blade length, 0.08” blade thickness, and 9.06” overall length. Due Cigni’s Florence products are top of the line forged stainless steel knives with a high quality finish and easy grip handle.